Job Description

Cook

Uline's corporate cafe, prized for its exquisite cuisine and wide array of menu offerings, is looking for a top-notch cook to join its culinary team.

Backed by 45+ years of success, Uline offers opportunities to grow your career with stability you can count on.

Position responsibilities:

• Understand basic fundamentals of culinary arts, knife skills and food handling.
• Observe proper food preparation and handling techniques.
• Work various cook positions throughout the kitchen.
• Store food properly and safely.
• Plan food production to ensure food excellence, quality, temperature and appearance are preserved.
• Keep work area neat and clean at all times and maintain equipment used in food preparation.
• Comply with established health, sanitation and personal hygiene standards.

Minimum requirements:

• High school diploma or equivalent. Culinary arts graduate preferred.
• 3 years prior cooking experience.
• Excellent verbal communication skills.
• Ability to multitask.
• Travel to Uline's Northern WI supper club to support staff as needed.

Benefits:

• Complete health insurance coverage and 401(k) with 6% employer match that starts day one!
• Multiple bonus programs.
• Paid holidays and generous paid time off.
• Tuition assistance program that covers professional continuing education.

Employee perks:

• On-site caf and first-class fitness center with complimentary personal trainers.
• Over four miles of beautifully maintained walking trails.

Uline, a family-owned company, is North America's leading distributor of shipping, industrial, and packaging materials with over 9,000 employees across 14 locations.

Uline is a drug-free workplace. All new hires must complete a pre-employment hair follicle drug screening. All positions are on-site.

EEO/AA Employer/Vet/Disabled

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